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By Site Admin 26 Sep, 2017
We would like to take this opportunity to again express our appreciation to all Corporate and Small Business Members of the TJCS, for their continued support of the Tokai Japan Canada Society.

Throughout the month of August, our Directors and Senior Leadership traveled to a number of locations in Aichi to visit our Corporate members. The contingent included:
  • James Hedden, TJCS President
  • Koji Idei, TJCS Vice President
  • Bruce McCaughan, TJCS Vice President
  • Chénier La Salle , TJCS Honourary Vice-Chairman; and Senior Trade Commissioner at the Canadian Consulate in Nagoya
By Site Admin 06 Jun, 2017
The annual TJCS Canada Day Celebration has gained a reputation as the not-to-miss event of the summer in the Nagoya area. Well, the event just got bigger and better!
By Site Admin 05 Jun, 2017
In the 4th installment of its Explore Canada series, the Tokai Japan Canada Society's Business Committee hosted an exclusive event promoting travel to Canada. The event welcomed four distinguished speakers from the Embassy of Canada in Japan, Consulate of Canada in Nagoya, and the TJCS itself.
By Site Admin 05 Jun, 2017

On Friday June 2nd, 2017, the Tokai Japan Canada Society held its Annual General Meeting (AGM) and hosted a lunch, welcoming the newly appointed Canadian Ambassador, Ian Burney , to Nagoya, the Chubu region, and to the TJCS.

The joint event, which was held at the Nagoya Hilton Hotel, was attended by both individual and corporate membership of the society, the local Canadian Consul, Chénier La Salle , as well as many of our honourary members and guests.

By Site Admin 02 Jun, 2017
On May 14, 2017, TJCS Cultural Committee organized a day trip to Okazaki to visit a traditional Miso factory and take part in a festival at a local shrine. A total of 19 people joined the event, hailing from all parts of theglobe including, Japan, Canada, Australia, France, Rosia, Mexico, Afghanistan and Vietnam.

The weather was sunny and we could feel the breath of spring. The first stop of the day was Kakukyu Miso factory. It was hot, many attendees tried Miso ice cream before starting the actual Miso factory tour. It was delicious, the perfect balance of salty and sweetness.
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